Moroccan hand made tagine order for cooking original Moroccan food

DEAR CLIENTS,

WE ARE HAPPY THAT YOU HAVE BECOME A FRIEND OF FAMOUS MOROCCAN CUISINE. THE PURCHASE OF THE TAJINE OPENS YOU TO NEW POSSIBILITIES TO TRY MOROCCAN CULINARY CULTURE.

THE TAJINE IS AN IMPORTANT UTENSIL IN MOROCCAN CUISINE. THE TAGINES ARE MADE FROM NATURAL CLAY BY BERBER POTS AND BAKED IN A SPECIAL OVEN. TO CORRECTLY USE YOUR TAJINE, PLEASE NOTE THE FOLLOWING:

BEFORE FIRST USE, PLACE THE TAJINE IN WATER FOR 3 HOURS THEN RUB THE INSIDE WITH OIL.

THE PREPARATION WITH THE TAJINE CAN BE MADE ON A GAS, ELECTRIC OR CERAMIC OVEN AND ALSO ON CHARCOAL. ANOTHER IMPORTANT NOTE: DURING THE COOKING PROCESS, YOU MUST TAKE YOUR TIME AND LET THE FOOD COOK SLOWLY AT A LOW HEAT LEVEL.

AFTER USE, SIMPLY RINSE CONTAINER WITH WATER. DO NOT USE DETERGENT. EACH ADDITIONAL USE OF THE TAGINE IMPROVES THE TASTE OF THE FOOD. THE COOKING OF VEGETARIAN OR MEAT-BASED DISHES OFFERS A GREAT VARIETY IN MOROCCAN CUISINE, YOU WILL FIND MANY SUGGESTIONS ON THE INTERNET.

IF YOU HAVE ANY OTHER QUESTIONS, order PLEASE CONTACT US.

WE WISH YOU SUCCESS AND "BON APPÉTIT"!